Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, newspaper shape baklava. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Great recipe for Newspaper shape baklava. In my previous posts i have shared my recipes for Once baklava is ready, Pour chilled sugar syrup over warm baklava and some nuts for topping. Newspaper shape baklava - make is delicious and colay**. Baklava is a layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey.

Newspaper shape baklava is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Newspaper shape baklava is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook newspaper shape baklava using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Newspaper shape baklava:

1. Make ready Filo pastry
2. Get 300 g unsalted butter, melted
3. Take 400 g walnuts, finely chopped
4. Take 400 g almonds, finely chopped
5. Prepare 1 tbsp cinnamon powder
6. Get 1/2 tsp cardamom powder
7. Take 1/2 tsp nutmeg powder
8. Get 1/2 tsp clove powder
9. Make ready 1/4 cup sugar
10. Take Recipe for the syrup
11. Prepare 1 cup sugar
12. Prepare 1/2 cup honey
13. Prepare 3/4 cup water
14. Get 1 tsp cinnamon powder
15. Take 2 tbsp lemon juice
16. Prepare 2 tbsp rose water or orange blossom

See more ideas about baklava, greek baklava, baklava recipe. Learn how to cut beatiful star shape for you home made baklava. Of cource first you will need to make my baklava recipe here is the baklava video recipe. Homemade Newspaper Baklava How to Make Newspaper Shape Baklava (Gazete Baklavasi) Baklava dessert is the most famous sweet pastry from the.

Instructions to make Newspaper shape baklava:

1. Preheat the oven to 150C. - For sugar syrup,add water, honey, lemon juice, sugar and cinnamon powder in a pot. Boil it for about 15-20 minutes until thicker the sugar.. Once its ready, let it cool.
2. Add cinnamon, cardamom, nutmeg, clove and sugar to the chopped nuts and mix together, and set aside. - Lay one sheet of filo pastry on working table and brush with melted butter. Then, pinch the filo pastry lengthwise) as you see in the images). Spread chopped nuts on the filo pastry and fold it (as you see in the image).
4. Grease the baking tray and Place rolled pastry in the baking tray. Cut it into small square shapes. Brush with melted butter. Put the tray in the preheated oven and allow to bake for about 40- 45 minutes.
6. Once baklava is ready, Pour chilled sugar syrup over warm baklava and some nuts for topping. Let baklava set in sugar syrup for 5-6 hours and serve it.

Of cource first you will need to make my baklava recipe here is the baklava video recipe. Homemade Newspaper Baklava How to Make Newspaper Shape Baklava (Gazete Baklavasi) Baklava dessert is the most famous sweet pastry from the. Free for commercial use High Quality Images. This baklava variety consists of chopped or ground nuts that are placed between two layers of shredded or ground kataifi (knefe) dough. The nut filling typically includes pistachios, cashews, or pine.

So that is going to wrap this up for this special food newspaper shape baklava recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!