Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, turkish baklava. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Turkish Baklava is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Turkish Baklava is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have turkish baklava using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Turkish Baklava:

1. Take 900 ml Water
2. Make ready 4 glass sugar
3. Prepare 1 teaspoon vanilla extract
4. Take 3 glass flour
5. Make ready 1 Egg
6. Make ready 2 teaspoon baking powder
7. Take 1/4 Cup Oil
8. Prepare 1 Glass Milk
9. Make ready 200 g Melted butter

Instructions to make Turkish Baklava:

1. For Syrup you need: - 900ml Water, 1 teaspoon vanilla extract, 4 glass or sugar and wait the water to boil.
2. For dough you need : - 3 glass of flour, 1 egg, 2 teaspoon baking powder, 1/4 Cup of oil, 1 glass of milk and mix together to make the dough.
3. Now, I have divided the dough into 14 pieces where the total makes 28 pieces. 14 for part 1 and 14 for part 2.
4. For filling you need : - 200g Melted butter - Cornstarch - mixed walnut. - Put as much walnut as you can to taste great.
5. Bake at 150*c for 45-50 min
6. Now when the dough is bake add syrup it should be cold and the dough should be hot.
7. Let Baklava for 6 h. for best result.

So that’s going to wrap this up with this exceptional food turkish baklava recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!