Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, filo pastry baklava. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Filo Pastry Baklava is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Filo Pastry Baklava is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook filo pastry baklava using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Filo Pastry Baklava:

1. Prepare For the Baklava and Nut Filling
2. Take 1/2 cup pistachios
3. Get As needed walnuts,hazelnuts, coarsely chopped
4. Prepare 1/4 cup sugar
5. Make ready 1-2 tbsp ground cinnamon
6. Take 1 large pinch ground cloves
7. Take 16 -oz package phyllo dough
8. Get 1 1/2-2 sticks unsalted butter
9. Prepare For the Honey Syrup
10. Make ready 3/4 cup sugar
11. Take 1 cup cold water
12. Make ready 1 cup honey
13. Get 1 tbsp orange extract
14. Get 1 lemon, juice of lemon

Instructions to make Filo Pastry Baklava:

1. Mix all the ingredients of filling and keep it aside. Melt butter and keep it ready.
2. Now remove the fillo pastry sheets aside and start assembling the Bakalava -
3. 1st layer will be fillo sheet,apply butter on it, then sprinkle some nuts mixture. Then convert another fillo pastry sheet on it and apply melted butter.
4. Repeat above steps and at end cut the desired shaped (diamond or square) make sure you apply enough butter at every sheet
5. Bake it at 160 degrees for 15 mins. And once it is done you can pour hot syrup into.
6. For syrup- add all ingredients together and boil it until syrup consistency. Before pouring into baked baklava let it cool down little bit (should be warm while pouring stage)

So that is going to wrap it up for this exceptional food filo pastry baklava recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!